Japanese Carbon White steel 2 Knives

Shirogami Steel (White paper) is a Japanese high carbon unalloyed steel manufactured by Hitachi Metals Corporation. Translated, Shirogami means "White paper" (“Shiro” means white, and “gami” means paper). Shirogami Steel got its name from the color of the wrapper paper in which the manufacturer wraps it. Steel belongs to the "Gold" (etalons) group of steels with a high degree of purification and the simplest composition. It is a famous fact that Japanese bladesmiths value old traditions very much. The production process, the spiritual content of their craft, the materials used, and the functional properties of the final product are very important in Japan. Shirogami steel is a result of one of the oldest technologies in the production of high-carbon steels, the so-called "pure steels" (free of alloying elements). The simplest, oldest, and at the same time the ideal concept of steel - just iron and carbon. Shirogami steel is just close to this ideal. This steel allows you to achieve almost a reference cutting performance, which is why it is so prized in Japan from time immemorial. In the assortment of Hitachi Metals there are several types of Shirogami slightly differing in purity and carbon content. Shirogam i#1(White paper one); Shirogami #2(White paper two) - High hardness and Sirogam i#3 - Middle hardness (White paper three);

Why do Hitachi Metals make three different types of steel on one name? What are the reasons and differences?

Shirogami #1 and #2 have the same level of purity. Only a small difference in carbon content. Shirogami #1 has a 1.25-1.35% of carbon; highest hardness; longest cutting edge holding but a bit hard to sharp;
Shirogami #2 has a 1.05-1.15% and hardness is a little bit lower; less cutting edge holding but easy to sharp;
Shirogami #3 less purity and less hardness; carbon about 0.80-0.90%. Very easy to sharpen.
Knives made of Shirogami steel have a perfect cutting ability easy to sharpen and hold a cutting edge well. Many experts consider the cutting of Shirogami steel to be a reference but like all carbon steels, Shirogami is not resistant to corrosion and requires careful maintenance. Usual hardness range 60-64 HRc.

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Items 1 to 16 of 34 total
This "OLD SCHOOL" Gyuto knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 240mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard core steel between softer steel) using White steel 2 as a core. Japanese traditional knife handle made from Magnolia Wood with unique Japanese Akebono-Nuri Urushi finished.
157 USD
This "OLD SCHOOL" Petty knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 160mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard core steel between softer steel) using White steel 2 as a core. Japanese traditional knife handle made from Magnolia Wood with unique Japanese Akebono-Nuri Urushi finished.
79 USD
This "OLD SCHOOL" Santoku knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 180mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard steel between softer) using high-purity Hitachi White steel 2 (Shirogami #2) carbon steel as a core. Japanese-style knife handle made from Magnolia Wood with unique Japanese Negoro-Nuri Urushi finished.
158 USD
This "OLD SCHOOL" Santoku knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 180mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard steel between softer) using high-purity Hitachi White steel 2 (Shirogami #2) carbon steel as a core. Japanese-style knife handle made from Magnolia Wood with unique Japanese Akebono-Nuri Urushi finished.
158 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 210mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
300 USD 270 USD
This Santoku was made by the Sakai Genkichi company from Sakai city in Osaka Prefecture in Japan.180mm long blade are hand-forged in the Japanese traditional smithing technique called "Warikomi" (Inserted hard steel between softer) using White steel 2 carbon steel as a core. Kasumi finish.
190 USD
This outstanding Deba knife was made by the Sakai Genkichi company from Sakai city in Osaka Prefecture in Japan. 180mm long single edged blade are hand-forged in the Japanese traditional smithing technique called "Tsukehagane" (hammer welding) that welds low-carbon steel and high-carbon steel (White steel 2). Kasumi finish.
190 USD
This outstanding Deba knife was made by the Sakai Genkichi company from Sakai city in Osaka Prefecture in Japan. 165mm long single edged blade are hand-forged in the Japanese traditional smithing technique called "Tsukehagane" (hammer welding) that welds low-carbon steel and high-carbon steel (White steel 2). Kasumi finish.
158 USD
This gorgeous single edged Yanagiba knife was made by the Sakai Genkichi company from Sakai city in Osaka Prefecture in Japan. 300mm long blade are hand-forged in the Japanese traditional smithing technique called "Tsukehagane" (hammer welding) that welds low-carbon steel and high-carbon steel (White steel 2). Kasumi finish.
237 USD
This gorgeous single edged Yanagiba knife was made by the Sakai Genkichi company from Sakai city in Osaka Prefecture in Japan. 270mm long blade are hand-forged in the Japanese traditional smithing technique called "Tsukehagane" (hammer welding) that welds low-carbon steel and high-carbon steel (White steel 2).
190 USD
This Santoku knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 180mm long blade are hand-forged in the Japanese traditional method "Warikomi" (Inserted hard steel between softer) using White steel 2 carbon steel as a core. The perfect blade shape and White steel 2 as a core guarantee excellent cutting ability and sharpness but low rust resistance. Japanese traditional knife handle made from Magnolia Wood with a unique Japanese Akebono-Nuri Urushi finish.
95 USD
Kagekiyo Santoku knife is a high-end handcrafted knife made by the highest level of Japanese artisans, who were awarded the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 180mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
246 USD 221 USD
This "OLD SCHOOL" Gyuto knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 210mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard core steel between softer steel) using White steel 2 as a core. Japanese traditional knife handle made from Magnolia Wood with unique Japanese Akebono-Nuri Urushi finished.
141 USD
This "OLD SCHOOL" Petty knife was made by Sakai Genkichi from Sakai city in Osaka Prefecture in Japan. 140mm long blades are hand-forged in Japanese traditional method "Warikomi" (Inserted hard core steel between softer steel) using White steel 2 as a core. Japanese traditional knife handle made from Magnolia Wood with unique Japanese Akebono-Nuri Urushi finished.
75 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 USD 304 USD
Traditional Japanese Nakiri vegetable knife made by Miki Knife Company. 180mm long, single bevel blade made with high-purity Hitachi white steel 2 (Shirogami #2) carbon steel. Handle made from Magnolia wood with water buffalo ferrules.
154 USD
Items 1 to 16 of 34 total
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