Tetsuhiro VG10 Petty knife 120mm (4.8") Black paper micarta

Japanese Petty knife (in English "Petty"-small; in French "Petit"-small) is a small all-around knife with a design that resembles Gyuto knife, but with shorter and narrower blades. Petty knife in the kitchen can do almost anything: cutting, shredding meat and fish, vegetables, fruits, herbs, meat, fish, poultry! One of the "must-have" knives. Petty knife blade length usually ranges from 120-180mm (most popular 150mm), with a width of 26-38mm and a thickness of 1.3-1.8mm. The handle can be as Western same as Japanese style.

Beautiful Petty knife by Japanese Tetsuhiro Knife Company from Sanjo City in Niigata Prefecture. 120mm long blade made from beautiful multi-layer Damascus with high-purity (highly-selected pure iron material used) steel VG10 (VG 10), as the central core. Western black paper micarta handle. This blade shape and steel will guarantee a very good cutting ability, sharpness, and easy maintenance at the same time. High corrosion resistance. Tetsuhiro Petty knife is a perfect choice for home "Everyday" cooking and it is an excellent first knife for people who wants to start using a Japanese knife. Knife packed in premium Japanese authentic gift box with traditional patterns.

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