Tetsuhiro VG10 Petty knife 150mm (6") Black paper micarta

Japanese Petty knife (in English "Petty"-small; in French "Petit"-small) is a small all-around knife with a design that resembles Gyuto knife, but with shorter and narrower blades. Petty knife in the kitchen can do almost anything: cutting, shredding meat and fish, vegetables, fruits, herbs, meat, fish, poultry! One of the "must-have" knives. Petty knife blade length usually ranges from 120-180mm (most popular 150mm), with a width of 26-38mm and a thickness of 1.3-1.8mm. The handle can be as Western same as Japanese style.

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Beautiful Petty knife by Japanese Tetsuhiro Knife Company from Sanjo City in Niigata Prefecture. 150mm long blade made from beautiful multi-layer Damascus with high-purity (highly-selected pure iron material used) steel VG10 (VG 10), as the central core. Western black paper micarta handle. This blade shape and steel will guarantee a very good cutting ability, sharpness, and easy maintenance at the same time. High corrosion resistance. Tetsuhiro Petty knife is a perfect choice for home "Everyday" cooking and it is an excellent first knife for people who wants to start using a Japanese knife. Knife packed in premium Japanese authentic gift box with traditional patterns.