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Golden Week, a holiday-filled stretch of the calendar in Japan, is one of the most joyful times of the year. The period runs from April 29 through the first days of May and contains four national holidays. This is one of the busiest travel seasons of the year, as millions of people take advantage of the longer vacation time and pleasant spring weather.
May Holiday hours:
April 29- May 01: Closed
May 02 : 10am - 6pm JST
May 03 - May 05: Closed
May 06 onwards: 10am - 6pm JST
We will review all inquiries received during this period upon resumption of normal business hours. We apologize in advance for the inconvenience and thank you in advance for your understanding.
Knife-Life Japan team
You may need
This stylish, 20cm tall Red Designer's Daruma was created by Imai Daruma NAYA company from Takasaki City and famous Japanese designer "2104". Imai Daruma NAYA is a family business company, making the best Daruma in Japan for more than 90 years. President and Chief Craftsman Mr. Hirohisa Imai are trying to create a modern style of Daruma while preserving and protecting the traditional styles. "2104" is the nickname of a Japanese designer well-known for re-designing Japan's traditional and cultural items with brand new and innovative concepts. All product of the Designer's Series at Imai Daruma NAYA is designed by Designer 2104. Designer's Daruma is an art object which will fit right into modern aesthetic and gives it a touch of Japanese charm.
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Hokiyama Ginga San-mai Silver steel 3 Gyuto 240mm (9.5") Elongated Octagonal Japanese Zelkova Handle
This "no flashy" and naturally looking Gyuto knife was made in the best tradition of the Japanese WABI-SABI concept (Simple Imperfect Beauty) by Hokiyama cutlery from the Tosa province in Japan. 240mm long Sanmai blade made by Hokiyama original clad forging method. Blade core steel is high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) stainless steel heat-treated up to 60-61 HRC. Elongated Octagonal handle made from natural Japanese Zelkova Wood.
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Nakiri knife made by Japanese Tetsuhiro Knife Company from Sanjo City in Niigata Prefecture. 170 mm long blade made by Japanese traditional method "Varicomi" (Inserted hard steel between softer stainless steel) using super-pure high carbon Blue Super steel as a core. Western-style knife handle made from strong black paper micarta.
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