Baba Hamono
Items 1 to 16 of 29 total
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core. Handle made from natural hand carved Walnut.
416 374
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core. Handle made from natural hand carved Walnut.
416 374
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Blue steel 2 (Aogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
454 409
Baba Hamono Kagekiyo Kiritsuke knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 304
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Gyuto knife with blade 240mm long. The best option for protecting knives from damage.
64 57
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 210mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
300 270
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese style Sujihiki knife with blade 270mm long. The best option for protecting knives from damage.
51 46
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
49 44
Kagekiyo Gyuto Silver steel #3 knife is a high-end handcrafted knife made by the highest level of Japanese artisans who were awarded the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 210mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core and clad with stainless steel. The knife's square handle is made from natural Walnut carved by hand.
325 293
Kagekiyo Santoku knife is a high-end handcrafted knife made by the highest level of Japanese artisans, who were awarded the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 180mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
246 221
Baba Hamono Kagekiyo Sujihiki knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 270mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 304
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 304
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
65 58
Natural Magnolia Wood sheath (Saya Cover) for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
29 26
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Gyuto knife with blade 210mm long. The best option for protecting knives from damage.
62 56
Natural Magnolia Wood Saya Cover for Japanese and Western-style Gyuto knife with blade 240mm long. The best option for protecting knives from damage.
28 25
Items 1 to 16 of 29 total
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