Baba Hamono

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Items 1 to 16 of 29 total
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core. Handle made from natural hand carved Walnut.
416 USD 374 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core. Handle made from natural hand carved Walnut.
416 USD 374 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Blue steel 2 (Aogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
454 USD 409 USD
Baba Hamono Kagekiyo Kiritsuke knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 USD 304 USD
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Gyuto knife with blade 240mm long. The best option for protecting knives from damage.
64 USD 57 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 210mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
300 USD 270 USD
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese style Sujihiki knife with blade 270mm long. The best option for protecting knives from damage.
51 USD 46 USD
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
49 USD 44 USD
Kagekiyo Gyuto Silver steel #3 knife is a high-end handcrafted knife made by the highest level of Japanese artisans who were awarded the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 210mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi Silver steel 3 (Silver 3 or Gin-san) high carbon content stainless steel at the core and clad with stainless steel. The knife's square handle is made from natural Walnut carved by hand.
325 USD 293 USD
Kagekiyo Santoku knife is a high-end handcrafted knife made by the highest level of Japanese artisans, who were awarded the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 180mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
246 USD 221 USD
Baba Hamono Kagekiyo  Sujihiki knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 270mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 USD 304 USD
Baba Hamono Kagekiyo Gyuto knife is a high-end handcrafted knife, made by the highest level of Japanese artisans awarded with the title - "Dentou Kogeshi" (Master of Traditional Craft) Sakai City, Japan. 240mm long and ultra-thin, perfectly tapered blades made from high-purity Hitachi White steel 2 (Shirogami #2) carbon steel. Handle made from natural Magnolia wood covered with Japanese traditional lacquer Urushi.
338 USD 304 USD
Natural Magnolia Wood sheath (Saya Cover)  lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
65 USD 58 USD
Natural Magnolia Wood sheath (Saya Cover) for Japanese and Western-style Kiritsuke knife with blade 240mm long. The best option for protecting knives from damage.
29 USD 26 USD
Natural Magnolia Wood sheath (Saya Cover) lacquered with Japanese traditional lacquer Urushi for Japanese and Western-style Gyuto knife with blade 210mm long. The best option for protecting knives from damage.
62 USD 56 USD
Natural Magnolia Wood Saya Cover for Japanese and Western-style Gyuto knife with blade 240mm long. The best option for protecting knives from damage.
28 USD 25 USD
Items 1 to 16 of 29 total
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