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VG1 Steel

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Beautiful Gyuto knife made by Japanese Miki Knife Company. With 180mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG10 as the central core. Western Mahogany Pakkawood handle.
Beautiful Nakiri knife made by Japanese Miki Knife Company. With 160mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.
Beautiful Gyuto knife forged by Japanese Miki Knife Company with a three-layer 180mm long, blade with VG1 at the core cladded with SUS410. Rosewood handle.
Beautiful Nakiri knife made by Japanese Miki Knife Company. With 165mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Mahogany Pakkawood handle.
Beautiful Gyuto knife made by Japanese Miki Knife Company. With 180mm long, blade made from of stainless Damascus steel, using high-purity steel VG1 as the central core. Western-style Mahogany Pakkawood handle.
Beautiful Nakiri knife made by Japanese Miki Knife Company. With 165mm long, blade made from stainless Damascus steel, using high-purity steel VG1 as the central core. Western-style Mahogany Pakkawood handle.


Beautiful Nakiri knife made by Japanese Miki Knife Company. With 165mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.


Beautiful Petty knife made by Japanese Miki Knife Company. With 150mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.


Beautiful Nakasantoku knife made by Japanese Miki Knife Company. With 140mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.


Beautiful Gyuto knife made by Japanese Miki Knife Company. 180mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.


Beautiful Santoku knife made by Japanese Miki Knife Company. With 170mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG1 as the central core. Western Black Pakkawood handle.


Beautiful Nakiri vegetable knife forged by Japanese Miki Knife Company with a three-layer 165mm long, blade with VG1 at the core cladded with SUS410. Rosewood handle.


Beautiful Santoku knife forged by Japanese Miki Knife Company with a three-layer 170mm long, blade made with VG1 at the core cladded with SUS410. Rosewood handle.


Beautiful Santoku knife made by Japanese Miki Knife Company. With 170mm long, blade made from three-layer (san mai) of stainless steel, using high-purity steel VG10 as the central core. Western Mahogany Pakkawood handle.


Beautiful Santoku knife made by Japanese Miki Knife Company. With 170mm long, blade made from of stainless Damascus steel, using high-purity steel VG10 as the central core. Western-style Mahogany Pakkawood handle.
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VG-1 steel is a high carbon corrosion resistant steel. The VG-1 was specially designed by Takefu Special Steel Co., Ltd. (Japan) for the needs of the knife industry. VG-1 steel is used for making kitchen knives, hairdressing scissors and blades for food processing machines.

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